Educating, public speaking and writing are among her passions.
As a scientist and dietitian, Dr. Martina educates both medical peers and the public
on many facets of nutritional science.
TO NUTRITIONAL SCIENCE
Martina M. Cartwright, Ph.D., R.D. is one of America's leading nutritional scientists, graduating with degrees from both the University of Arizona and the University of Wisconsin-Madison. She has studied many facets of nutritional science for over 25 years, and regularly serves as a consultant to patients and medical professionals.
Dr. Martina's approach to nutritional science is unique and unmatched among her peers, in that she integrates her expertise as a Basic Scientist, Clinician, Researcher and Author to create nutrition consultations that comprehensively address the physical, emotional, financial and spiritual aspects that drive nutrition decisions. Whether her client is a child struggling with weight issues, an older adult with a nutrition-sensitive disease, or a nurse or physician looking to improve nutrition care of their critically ill patients, Dr. Martina strives to improve their nutrition wellness through diverse strategies that empower enduring change.
Dr. Martina has a knack for easily communicating the complex science behind the practical nutritional strategies she recommends, so that it's easy for everyone to understand. Her engaging presentations and one-on-one consultations address all aspects of nutrition decision making. Patients, students, peers and media seek her advice on a number of nutrition-related topics, ranging from habit change to critical illness.
"Nutritional health involves physiological, psychological, emotional, spiritual and financial aspects. All of these play a role in nutritional well-being. I use the latest science, coupled with individual needs to guide people on their journey towards optimal nutritional health. Communicating the 'scientific-why' behind nutritional decisions empowers individuals to make more healthful decisions based on their own unique set of circumstances."
"The science of nutrition is complex and ever changing. Plus, the availability of nutrition information is overwhelming. My ability to interpret, integrate and communicate the tsunami of nutrition information into practical easy-to-understand solutions is something I excel at and thoroughly enjoy."
Martina M. Cartwright, Ph.D., R.D.
Martina@MartinaCartwright.com
Martina Cartwright is a registered dietitian (R.D.) with a Ph.D. in Nutritional Science and Biomolecular Chemistry from the University of Wisconsin-Madison. She has 20 + years experience in medical education, scientific research and clinical practice in both the academic and pharmaceutical settings. Dr. Martina's nutrition education and clinical interests are intensive care medicine/surgery/trauma, eating disorders and cardiovascular/wellness however, she has published in peer-reviewed medical journals on topics such as developmental biology, genetics, sepsis, eating disorders and immunonutrition therapy.
Earlier in her career, Dr. Martina served as a nutrition consultant to the Cirque Du Soleil in Las Vegas, and she was a nutritionist for the Las Vegas Canyon Ranch Spa. A contributor to articles featured in Redbook and Health, Martina continues to be a featured presenter at scientific-medical conferences and symposia. Among her passions are teaching, public speaking and working with critically ill children. She is the author/publisher of a children’s book entitled The Angel Academy: A Tale of Heavenly Spirits in Training. Dr. Martina is an adjunct faculty member within the Department of Nutritional Sciences at the University of Arizona, and she works as a an independent biomedical consultant and author in Scottsdale Arizona.
